What is Animal and Food Sciences at WVU like?
Students entering this program may select research and classes to emphasize areas of interest appropriate to the Division of Animal and Nutritional Sciences. Areas include agricultural biochemistry, animal nutrition, animal physiology, and human nutrition and food sciences.
Each graduate program sets their own terms of admission and application deadlines. Applicants can only apply for admission for the terms displayed below. Any questions regarding the application deadline should be directed to the graduate program representative.
Fall: June 1
Spring: January 1